Team

  ERIC WINN – Co-Founder, CEO (D’04, T’14) Eric is a Dartmouth and soon-to-be Tuck alum who has spent the last 9 years working in supply chain for C&S Wholesale Grocers in Keene, NH where he lives with his wife and 2 adorable children.  If there was a hashtag for your life, what would it be?               #britneyspears #imnotthatinnocent (By Mike) What is the theme song for your life and why?                                                 "Every day I’m hustlin’” by Rick Ross….because, well, every day I'm hustlin. (By Shiro)

 

ERIC WINN – Co-Founder, CEO (D’04, T’14)

Eric is a Dartmouth and soon-to-be Tuck alum who has spent the last 9 years working in supply chain for C&S Wholesale Grocers in Keene, NH where he lives with his wife and 2 adorable children. 

If there was a hashtag for your life, what would it be?              

#britneyspears #imnotthatinnocent (By Mike)

What is the theme song for your life and why?                                                

"Every day I’m hustlin’” by Rick Ross….because, well, every day I'm hustlin. (By Shiro)

  LAUREN PAPPAS – GM/Head of Special Events (T’15) Lauren was a Yale undergrad who spent her pre-Tuck career split between investment banking at UBS and private equity at TA Associates where she sourced restaurant investment opportunities.  If you were a superhero, what power would you possess and why?              If I  were a superhero, I’d have the power to teleport because my life is crazy! (By Peter) Name the animal you most resemble. I would be the most hyperactive and energetic sloth in the entire world. An oxymoron? Yes! (By Peter)

 

LAUREN PAPPAS – GM/Head of Special Events (T’15)

Lauren was a Yale undergrad who spent her pre-Tuck career split between investment banking at UBS and private equity at TA Associates where she sourced restaurant investment opportunities. 

If you were a superhero, what power would you possess and why?             

If I  were a superhero, I’d have the power to teleport because my life is crazy! (By Peter)

Name the animal you most resemble.

I would be the most hyperactive and energetic sloth in the entire world. An oxymoron? Yes! (By Peter)

  MIKE PARSHLEY – Co-Founder, COO (T’14) After graduating from Colgate in ‘08, Mike spent four years working in the financial services in Boston.   After Tuck, he and his wife Sara will return to Boston where he will begin work at Bain & Co. If you could be one type of cookie, what would you be and why?     Good old trusted chocolate chip cookie—As “vanilla” as a chocolate-y dessert can get. Wait, does Patagonia make cookies? (By Tyler)

 

MIKE PARSHLEY – Co-Founder, COO (T’14)

After graduating from Colgate in ‘08, Mike spent four years working in the financial services in Boston.   After Tuck, he and his wife Sara will return to Boston where he will begin work at Bain & Co.

If you could be one type of cookie, what would you be and why?    

Good old trusted chocolate chip cookie—As “vanilla” as a chocolate-y dessert can get. Wait, does Patagonia make cookies? (By Tyler)

  SHIRO YAGAKI - CAO (T'14) Shiro was born and raised in Japan and had his first taste of business as a “baby model” at the tender age of 2.  He spent the 5 years leading up to Tuck working on infrastructure investment projects at Marubeni Corp. in Tokyo. If you were a Spice Girl, who would you be and why?                                     I am clearly Sporty Spice. I also have a hidden wild side—by day, I appear reserved and responsible. By night (when I’m not taking care of my newborn), there is no stopping me.  (By Eric)  What is the theme song for your life and why?                                         “Wrecking Ball” by Miley Cyrus. (By Eric)

 

SHIRO YAGAKI - CAO (T'14)

Shiro was born and raised in Japan and had his first taste of business as a “baby model” at the tender age of 2.  He spent the 5 years leading up to Tuck working on infrastructure investment projects at Marubeni Corp. in Tokyo.

If you were a Spice Girl, who would you be and why?                                    

I am clearly Sporty Spice. I also have a hidden wild side—by day, I appear reserved and responsible. By night (when I’m not taking care of my newborn), there is no stopping me.  (By Eric) 

What is the theme song for your life and why?                                        

“Wrecking Ball” by Miley Cyrus. (By Eric)

  BRENDAN MCGEEHIN (T'15) Originally from Philadelphia, Brendan graduated from Dartmouth in 2009 and then spent four years working as a management consultant in Boston. He currently lives in Nowich with his girlfriend Leni and their two dogs—Tucker and Riggins. 

 

BRENDAN MCGEEHIN (T'15)

Originally from Philadelphia, Brendan graduated from Dartmouth in 2009 and then spent four years working as a management consultant in Boston. He currently lives in Nowich with his girlfriend Leni and their two dogs—Tucker and Riggins. 

  PETER SHIVELY – GM (T’15) Peter's another Colgate guy who was born and raised in Wayland Massachusetts (or “outside Boston” if you want to use that).  He spent the last several years at Cambridge Associates conducting due diligence on private equity funds.                         If you could be one type of cookie, what would you be and why?             If I were a cookie, I'd would be a lemon square – I'm stable and mellow, but also have a tart and edgy side. I also like 90 degree angles. (By Lauren)

 

PETER SHIVELY – GM (T’15)

Peter's another Colgate guy who was born and raised in Wayland Massachusetts (or “outside Boston” if you want to use that).  He spent the last several years at Cambridge Associates conducting due diligence on private equity funds.                        

If you could be one type of cookie, what would you be and why?            

If I were a cookie, I'd would be a lemon square – I'm stable and mellow, but also have a tart and edgy side. I also like 90 degree angles. (By Lauren)

 
  TANYA GULNIK (T'15) Tanya comes to Tuck after five years in Washington, DC where she was Marketing Director for a start-up renewable electricity supplier. At Tuck, she is also involved with the Center for Business and Society, the Revers Energy Initiative and the Outdoors Club. She lives in Norwich and is enjoying hiking, biking, canoeing, and snowboarding in the Upper Valley. 

 

TANYA GULNIK (T'15)

Tanya comes to Tuck after five years in Washington, DC where she was Marketing Director for a start-up renewable electricity supplier. At Tuck, she is also involved with the Center for Business and Society, the Revers Energy Initiative and the Outdoors Club. She lives in Norwich and is enjoying hiking, biking, canoeing, and snowboarding in the Upper Valley. 

  TYLER HARVEY – Executive Chef (TP’15) Tyler was born and raised in Hanover and worked at a bunch of the area restaurants before heading off to Georgetown in 2005.  Since graduating in '09, she has worked in nearly every position in the kitchen at restaurants in DC and Colorado.      If there was a hashtag for your life, what would it be?                       #Pita4dayz (By Mike)       Name the animal you most resemble. If I  were an animal, I’d be a leaf-eating dinosaur (most likely a brontosaurus) because I'm tall and I love eating leafy greens. (By Mike)

 

TYLER HARVEY – Executive Chef (TP’15)

Tyler was born and raised in Hanover and worked at a bunch of the area restaurants before heading off to Georgetown in 2005.  Since graduating in '09, she has worked in nearly every position in the kitchen at restaurants in DC and Colorado.     

If there was a hashtag for your life, what would it be?                      

#Pita4dayz (By Mike)      

Name the animal you most resemble.

If I  were an animal, I’d be a leaf-eating dinosaur (most likely a brontosaurus) because I'm tall and I love eating leafy greens. (By Mike)

  JESSE LAMPERT (T'15) Jesse is originally from the SF Bay Area and graduated from Stanford University in 2009. Prior to Tuck, he worked in advertising at Google and as a 10th grade English teacher in Dallas, TX. He is passionate about technology, new media, and, of course, food! 

 

JESSE LAMPERT (T'15)

Jesse is originally from the SF Bay Area and graduated from Stanford University in 2009. Prior to Tuck, he worked in advertising at Google and as a 10th grade English teacher in Dallas, TX. He is passionate about technology, new media, and, of course, food! 

Some of our undergrads with Tuckies! 

Some of our undergrads with Tuckies! 

Truck action shot!

Truck action shot!

Chef or model? Unclear.

Chef or model? Unclear.