Team

Rion Triplett - Executive Chef Born in Guam, Rion has spent much of his life in the Upper Valley and knows the community almost as well as he knows the inside of a kitchen. Prior to joining theBOX, Rion worked at a number of Upper Valley favorites, including Worth Kitchen.

Rion Triplett - Executive Chef

Born in Guam, Rion has spent much of his life in the Upper Valley and knows the community almost as well as he knows the inside of a kitchen. Prior to joining theBOX, Rion worked at a number of Upper Valley favorites, including Worth Kitchen.

 
Lizzie Langer - Chief Executive Officer (T'18) Lizzie is a native New Yorker who loves pizza, fishing, and dance parties. She came to Tuck from the finance world so that she could pivot to brand management. She normally doesn’t love vegetables but makes an exception for theBOX’s incredible kale salad. Favorite menu item from theBOX:  Tzatziki  

Lizzie Langer - Chief Executive Officer (T'18)

Lizzie is a native New Yorker who loves pizza, fishing, and dance parties. She came to Tuck from the finance world so that she could pivot to brand management. She normally doesn’t love vegetables but makes an exception for theBOX’s incredible kale salad.

Favorite menu item from theBOX:  Tzatziki  

 
Abbey Glover - Chief Marketing Officer (T'18) Abbey grew up in West Hartford, CT and moved to San Francisco after college, where she spent 5 years before Tuck. Her most recent job prior to Tuck was planning private dining events at award-winning restaurants across the country. While in Hanover, she satisfies her need for good food at theBOX. Favorite menu item from theBOX: 1/2 and 1/2 anything!

Abbey Glover - Chief Marketing Officer (T'18)

Abbey grew up in West Hartford, CT and moved to San Francisco after college, where she spent 5 years before Tuck. Her most recent job prior to Tuck was planning private dining events at award-winning restaurants across the country. While in Hanover, she satisfies her need for good food at theBOX.

Favorite menu item from theBOX: 1/2 and 1/2 anything!

  Eric Winn – Co-Founder (D’04, T’14) Eric is a Dartmouth and Tuck alum who has spent the last 9 years working in supply chain for C&S Wholesale Grocers in Keene, NH where he lives with his wife and 3 adorable children. 

 

Eric Winn – Co-Founder (D’04, T’14)

Eric is a Dartmouth and Tuck alum who has spent the last 9 years working in supply chain for C&S Wholesale Grocers in Keene, NH where he lives with his wife and 3 adorable children. 

 
Jakub Bies - Chief Financial Officer and Catering Manager (T'18) Jake grew up in the Maryland suburbs outside of DC but spent the last four years prior to Tuck in Florida. Having worked in corporate finance, he continues to flex his finance skills at theBOX, making sure the team runs a profitable and sustainable business.  Favorite menu item from theBOX:  Falafel pita

Jakub Bies - Chief Financial Officer and Catering Manager (T'18)

Jake grew up in the Maryland suburbs outside of DC but spent the last four years prior to Tuck in Florida. Having worked in corporate finance, he continues to flex his finance skills at theBOX, making sure the team runs a profitable and sustainable business. 

Favorite menu item from theBOX:  Falafel pita

 
Alen Amini - Chief Talent Officer (T'18) Alen is a native Ohian. He worked in schools before Tuck and especially appreciates the fresh food from theBOX after eating in cafeterias on a daily basis for years. Alen is pursuing a joint degree at Harvard Kennedy School and is very active in the Tuck community. Favorite menu item from theBOX: Lamb meatballs

Alen Amini - Chief Talent Officer (T'18)

Alen is a native Ohian. He worked in schools before Tuck and especially appreciates the fresh food from theBOX after eating in cafeterias on a daily basis for years. Alen is pursuing a joint degree at Harvard Kennedy School and is very active in the Tuck community.

Favorite menu item from theBOX: Lamb meatballs

  Mike Parshley – Co-Founder (T’14) After graduating from Colgate in ‘08, Mike spent 4 years working in the financial services in Boston.   Post Tuck, he and his wife Sara have returned to Boston where Mike works at Bain & Co. and they just had their 1st child. 

 

Mike Parshley – Co-Founder (T’14)

After graduating from Colgate in ‘08, Mike spent 4 years working in the financial services in Boston.   Post Tuck, he and his wife Sara have returned to Boston where Mike works at Bain & Co. and they just had their 1st child. 

 
Maryana Vrubel - Chief Operating Officer (T'18) Maryana is a hard-core Patriots fan from Boston, MA, who loves the outdoors, animals, and making perogies with her Ukrainian grandmother. She has a background in strategy consulting for retailers prior to Tuck, but will be moving into the tech space in product management and strategy.  Favorite menu item from theBOX:  Buffalo pulled chicken salad...extra meat

Maryana Vrubel - Chief Operating Officer (T'18)

Maryana is a hard-core Patriots fan from Boston, MA, who loves the outdoors, animals, and making perogies with her Ukrainian grandmother. She has a background in strategy consulting for retailers prior to Tuck, but will be moving into the tech space in product management and strategy. 

Favorite menu item from theBOX:  Buffalo pulled chicken salad...extra meat

 
Kelsey Skomorowski - Chief Sales Officer (T'18) Kelsey came to Hanover from Connecticut by way of Washington D.C. and New York. She loves running along the Connecticut River, pop-overs from Four Aces, and cappuccinos. Prior to Tuck, Kelsey worked in finance but she’s interested in moving into technology and retail after Tuck. Favorite menu item from theBOX: Pork salads and za’atar bread

Kelsey Skomorowski - Chief Sales Officer (T'18)

Kelsey came to Hanover from Connecticut by way of Washington D.C. and New York. She loves running along the Connecticut River, pop-overs from Four Aces, and cappuccinos. Prior to Tuck, Kelsey worked in finance but she’s interested in moving into technology and retail after Tuck.

Favorite menu item from theBOX: Pork salads and za’atar bread

Interested in joining our team on the truck or in the kitchen?  Send us an email at theboxatdartmouth@gmail.com.

 
The 2017-2018 Management Team

The 2017-2018 Management Team

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